Prime Rib Recipe
Plan ahead, you’ll want to have the prime rib sit out on the counter for 3 hours before cooking and rest for 30 minutes after cooking. Prime rib isn’t a rush recipe, time and temperature are key. For my family of 4 – including 2 teens – a 4 pound prime rib usually makes the perfect amount, with only a few leftovers. Rule of thumb is to plan on 1 pound of prime rib per person; although, I typically eat less than that, but the rest of the family gobbles up what I don’t eat.